Gastronomic space in the port of Alicante.
Béton Brut is a unique experience created for those who understand that true art lies in simplicity.
MANIFIESTO
Béton Brut is a tribute to the essential. It is about celebrating matter in its purest form, surrendering to the truth of materials, being seduced by the intensity of flavors, and discovering oneself before raw beauty. It is an homage to those who are able to truly enjoy it.
Every space, every dish, every sip, every detail exists to provoke something deeper than taste: it seeks to move, awaken, leave a mark, and stir emotions through authenticity—through what remains when everything else fades, like a great work of art.
Béton Brut is a unique experience created for those who understand that true art lies in the essential.
The Béton Brut Experience
It is a leisure and gastronomic concept closely connected to culture, structured across four levels, each designed to offer a distinct experience.
TERRACE
The first encounter with Béton Brut. An open space overlooking the port, where the breeze and surroundings shape the experience. The terrace menu offers creative snacks and light options, perfect for enjoying a casual meal or a drink at sunset.
GROUND FLOOR
A space where industrial materials blend with Mediterranean warmth, creating a sophisticated and vibrant atmosphere. Its menu of reinterpreted Mediterranean cuisine delights with its creativity.
Second Floor
It is an extension of the gastronomic space, also equipped for hosting events. This level serves as a reference point for social and corporate gatherings.
ROOFTOP
Cocktails with a view. With its own bar and signature cocktails, it is the perfect spot for afterworks, DJs, and enchanting evenings by the sea, all from an unmatched perspective.
PABLO MONTORO
Gastronomic Director
We have not only designed a strong gastronomic offering, but also built a concept where cuisine, design, and the customer experience come together.
From the beginning, the vision has been clear: a cuisine without labels, respecting Mediterranean tradition while reinterpreting it with a contemporary approach. We have worked on every detail so that Béton Brut is not just a restaurant, but a complete experience.
THEY TALK ABOUT US
A unique design and a spacious outdoor terrace, featuring Chef Pablo Montoro’s cuisine as the crowning touch.
It promises to make history with innovation, Mediterranean cuisine, and a concept unlike anything else.
The most sought-after restaurant of 2025? Alicante already has a contender: Béton Brut.
A new gastronomic and leisure space arrives in Alicante at the old Dársena of the Alicante port.
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